Our green Union
Union is staunchly committed to promoting an ecologically friendly campus and reducing the college's carbon footprint. In everything from the living environment to academics to the daily operation of buildings and facilities, we're continually taking steps to make the campus more sustainable.
President Ainlay underscored the college's commitment to sustainability when he signed the American College and University Presidents Climate Commitment in 2007. Through the ACUPCC, Union promises to provide critical research and education that will help eliminate global warming and to develop a comprehensive long-term plan to cut emissions.
On campus, the U-Sustain Committee (Garnet Goes Green), made up of about 70 environmentally and socially-concerned students, faculty and staff, oversees sustainability initiatives and educates the campus community about ways to live, work and enjoy Union in the most eco-friendly and sustainable way possible.
If you have a specific question or are looking for resources in a particular area that does not appear below, please don’t hesitate to contact Meghan Haley-Quigley, Sustainability Coordinator.
Green Grant Program
This innovative program, started by President Ainlay, provides eight grants each year to fund grassroots sustainability projects. Grants have been awarded for projects ranging from an innovative way to clean car exhaust to an expanded community garden.
The College recycles aluminum, plastic, glass, paper, batteries, cardboard, food scraps and reusable items. Every year, container recycling helps to collect more than 150,000 containers and several tons of aluminum, plastic and glass. In addition, more than 40 tons of paper alone are recycled each year.
Reducing our energy consumption is critical to achieving our carbon neutrality goals. The college tackles energy conservation projects each year – like the upgrade of Achilles Rink lighting to LEDs. Additionally, students, faculty and staff are emboldened to reduce electricity consumption during the annual campus-wide "Do it in the Dark" competition sponsored by U-Sustain. Further, view our online Energy Dashboard showing electricity consumption in real time: www.buildingdashboard.com/
There is an organic garden, marketplace and organic café on campus. Dining services also has increased its use of fair trade, organic and local foods and has instituted an impressive composting program.
Union's Facilities Services has undertaken a number of innovative projects to support sustainability, including purchasing Segways and electric vehicles for use around campus. Union's newest academic building, the Peter Irving Wold Center for Science and Engineering, is a LEED Gold certified building.